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Rockin’ Mex at Maverick Rock
Anyone who desires to open a new restaurant, including seasoned professionals, can appreciate the need to have unique qualities. The age-old question still holds true: Why should I spend my… Read more
SCW Restaurant Scores Nov. 2
The Mecklenburg County Health Department inspected the following restaurants from Oct. 19 to 26: Worst Scores • China Express/Ming’s Restaurant, 315 S. Polk St., 28134 – 91 Violations included: Hand-washing… Read more
Culinary Corner
Chef Ron Ahlert is a south Charlottean and you can be extremely proud to call him your neighbor. We all want to live a life that contributes in a positive… Read more
So-so service stymie’s Ru San’s
In the heart of Dilworth, on the upper dog-leg of Park Road and across from the American Red Cross building is the Park Square shopping center. At the far end… Read more
Culinary Corner: Sept. 21
It is very rare that I receive a thank-you from an owner or manager of a restaurant that I have critically reviewed. I was extremely pleased to receive this email… Read more
Culinary Corner: Aug. 17
With so many new dining venues having opened recently in the south Charlotte area, I feel compelled to check some of them out and report back to you regarding my… Read more
Sports abound at Fox and Hound
You can almost start to hear the cheering, and before you know it, one of America’s favorite sports, professional football, will take the field and fill millions of monitors. Here… Read more
Culinary Corner for July 20
by Charles Jenkin Bye-Bye Kilwins – I am always saddened when any eatery closes, even if it’s just an ice cream shop; especially when it appears to be having a… Read more
Crowing for Rooster’s
by Charles Jenkin Chef Jim Noble simply had to name it Rooster’s. After all, the wall in the main dining room is covered with stuffed roosters… with a couple of… Read more
Culinary Corner for June 15
by Charles Jenkin Spotlight on talent: Toscana is one of Charlotte’s Top Ten Restaurants rated by Zagat in 2011. Located in Specialty Shops on the Par, this is a south… Read more
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